› Forums › General Brewing › Toasted Red Ale?
This topic contains 0 replies, has 1 voice, and was last updated by John 1 year, 8 months ago.
Has anyone brewed a toasted red ale before? Someone told me about a great one that they got at a brewery last month and I wanted to give it a shot. What’ the difference between toasted and smoked?
Anyone know of a good recipe?
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